Japan is a land of contrasts, where ultramodern cities meet ancient cultural heritage. From the neon-lit streets of Tokyo to the tranquil temples of Kyoto, this incredible destination has something for every traveler. Explore world-famous Japanese cuisine, from fresh sushi and hearty ramen to delicate wagashi sweets. Dive into cultural experiences like traditional tea ceremonies, rejuvenating onsen baths, and vibrant local festivals.
Japan’s efficient public transportation, including the iconic Shinkansen bullet trains, makes it easy to uncover the country’s diverse landscapes. Witness the snow-capped mountains of Hokkaido, relax on the tropical beaches of Okinawa, or explore UNESCO World Heritage sites like Mount Fuji and Himeji Castle. Start planning your trip today and immerse yourself in the unique beauty and charm of Japan.
Japanese cooking classes are more than just a fun activity—they’re a window into the country’s culinary heritage. Learn how to make authentic dishes such as sushi, ramen, or okonomiyaki under the guidance of expert chefs. Many classes also teach the art of crafting traditional sweets like wagashi, giving you a deeper appreciation of Japanese ingredients and techniques.
Platforms like GetYourGuide offer convenient ways to book these experiences. Whether you’re in Tokyo, Kyoto, or Osaka, you’ll find a variety of authentic, home-based cooking sessions tailored to all skill levels. Bring a piece of Japan home with you by mastering these recipes and creating unforgettable memories.
March to May and September to November
Sushi, Ramen, Tempuras
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